Out of various ingredients Puff-puffs dough are made of contains flour, yeast, sugar, butter, salt, water and eggs and deep fried in vegetable oil until a golden brown colour is achieved. Start by creating a landing pad for the finished snacks. Ingredients: 2 overripe plantains 1/2 Medium Onion 1 scotch bonnet pepper 3 cups flour 2 tablespoons Sugar You should have enough oil that it will cover all of the puff puffs that you add to it. 4. Then whisk these ingredients together so the yeast is dissolved. When you press Puff-puff, it tends to spring out back. Put in more scoops of the batter, as much as the space in the frying pot will allow without overcrowding. Puff Puff . So in the video below, I used 309 g of all purpose. You don’t want to drop the dough ball from too far away, as it can cause the oil to splatter. Puff-puff that is made correctly is very soft to touch and to eat. My family certainly doesn’t eat puff puff every day. And in actual fact, my years of catering and making small chops for our Nigeria parties have taught me different ways to make puffs. serve more than a few benefits. Of course there are variations of it all over sub-Saharan Africa. Fry the puff puff with pepper until brown all sides, using a spoon to roll the balls around for even cooking. same easy and fun way, and you’ll enjoy delicious puff puffs within minutes! if you’re making more. It is fluffy, spongy, and simply delicious. Yay! Roll the dough into a long piece and cut into ten small portions to make the pastry for each curry puff. Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. Add water in small quantities and mix everything by hand till you have a good blend of all the ingredients. Puff Puff: Nigerian Puff puff (poff poff) Nigerian Puff Puff is one Nigerian Snack that you eat and never forget.. For complete recipe, scroll down below the photos. Hi, My name is Jen Sim and I'm a food fanatic. The difference between the plain Puff puff and this spicy/savory version is the addition of Onions and pepper. You should have enough oil that it will cover all of the puff puffs that you add to it. We have dedicated today to this legend that every Nigerian looks out for in parties and on the road side. I absolutely love anything with puff pastry and these Asparagus Puff Pastry Bundles with Roasted Peppers & Goat Cheese are no exception. He called to say they would be staying longer that David is having fun. These cookies will be stored in your browser only with your consent. Bake for 10 minutes. You should see the video for this technique as this is what will var sc_invisible=0; If it sizzles and comes up to the surface of the oil, then the oil is hot enough. After you have activated the yeast, it’s time to make the batter. Most versions of this recipe are not spicy but I like mine with … All rights reserved. Puff puff are a popular Nigerian snack that’s similar to doughnuts. Loaded with so many simple yet extraordinary flavors, easy to make and done in about 30 minutes. In a second bowl, add some paper towels. Like any fried snack, they’re not exactly the picture of health. How to scoop the dough into the oil and make Puff Puff round Wet your hand in clean water and wriggle it to shake off the excess water Dip your hand in the dough and while you scoop, draw the dough towards yourself to the edge of the bowl Now squeeze the dough in between your palm and turn your hand to face the oil so it drops freely like a ball. Take a big bowl. Masa recipe is a fermented grounded rice batter fried using a special pan that forms its ball shape; Masa is a popular Hausa food commonly refers to as Waina or rice puff puff in the Northern parts of Nigeria.. Hausa’s are known for some of their delicious and healthy foods like Suya, Zobo, Fura de Nunu, kunu, Tuwon chinkafa, Miyan kuka, Kuli kuli, Acha, kilishi Meat, Miyan Geda, and the likes. 3. Regardless of when you eat them, they are enjoyable with or without a side dish. Cover and leave for 45mintues to raise. And we want that yeast to be as active as possible to make these really puff! To make the pastry, mix the flour with margarine/shortening, salt and baking powder in a food processor until it looks like breadcrumbs. Puff Puff is a very common West African snack that is easy to make with different variations. I love puff puff hen they are spicy. It is apparently the next most common yeast food product eaten in the country after bread. If your puff puffs come out too hard or chewy, don’t worry. Did somebody say puff pastry? Pepper comes in sizes 1/2 to 14. Pepper is a puff sleeve knit top & sweater full of options. wrap the mixture with foil and your kitchen clean napkin and allow it on the kitchen table for about 45-50 minutes. It is basically a deep fried batter of flour, yeast, sugar and water normally eaten as a snack. That's Nigerian puff puff! With a slotted spoon, remove the puff puff and let it dry. So in the video below, I used 309 g of all purpose. You also have the option to opt-out of these cookies. Add ½ Tbsp of salt, 150g – 200g of sugar, and 1 pack or 2 ¼ tsp of active dry yeast to the bowl. When the puff puff balls are golden all over, take them out and place in a sieve lined with paper towels. First off all, I had to weigh out the the all purpose floor in order to know the how many gram that will be need. Add 700g of plain flour and ½ tbsp of nutmeg and 1/4-1/2 tbsp of pepper to the mixture and mix it all … Its ingredients are not expensive and at the same time very easy to get. Choose from a gathered puff banded sleeve in short, half, long with short cuff or long with long cuff. Make it gluten free: look for gluten free puff pastry sheets. It actually saved my life in my undergraduate days. Ingredients: 2 overripe plantains 1/2 Medium Onion 1 scotch bonnet pepper 3 cups flour 2 tablespoons Sugar Add two and a half cups of flour to a bowl, (about 200g), two teaspoons of yeast, add the ground nutmeg, add a pinch of salt to taste, 3 spoons of granulated sugar and start stirring with your hand and make sure the dried ingredients are properly mixed together. Preheat oven to 400 degree. The batter should rise for 1-2 hours. In one hand, scoop a ½ handful of the mixture and squeeze it into the heated oil. Let everything sit for 5 minutes. This Nigerian Puff Puff with Pepper recipe will change your life! Peppered Puff Puff is the hot and spicy version of the classic Nigerian Puff Puff. We doubt if there is any Nigerian that doesn’t like puff puff. If the oil is not hot enough, the batter will go down to the bottom of the oil and stay there. The pepper is either choppe and set aside or stir fried with seasoning. If you think you love puff puff or even doughnuts, get ready as I demonstrate in this recipe how to make Nigerian puff puff with pepper, some interesting spices, while giving it a huge pumpkin upgrade! Cover the bowl with aluminum foil or plastic film and place in a warm place to rise for 45 minutes or … TURKEY 2.BLENDED PEPPER 3.GINGER, GARLIC SPICE MIXED 4.PARSLEY AND ONION LEAVES Stir everything together until just combined. 125 g sugar. Test that the oil is hot enough by putting a drop of batter into the oil. See video below. How to Make Nigerian Puff Puff with Pepper, How to make Nigerian Beef and Chicken Stew, https://www.youtube.com/watch?v=8eJyzj4BxNo, Roasted Carrots, Parsnips and Brussels Sprouts, Christmas White Hot Chocolate with Baileys. How to Make Nigerian Puff Puff with Pepper & Pumpkin Main Ingredients. When the batter is nearly finished rising, it’s time to prepare to fry the puff puff. if you’re making … var sc_security="9d00c268"; 3 cups all purpose flour; 1 cup sugar; ½ cup pumpkin puree; 2¼ tsp active dry yeast (typically 1 sachet) ½ tsp dry cayenne pepper; ½ tsp freshly grated nutmeg; ¼ tsp salt; Oil for deep frying – Feel free to choose your favorite flavorless … Puff puff are similar to doughnuts and are normally served as a starter or snack. Add flour, about 0.75 cups of sugar, 0.5 tablespoons of salt, both types of pepper … Puff puff is one of the most popular also easy to make snack eaten by Nigerians. I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. Cover the bowl with aluminum foil or plastic film and place in a warm place to rise for 45 minutes or till double in size. If you want hot pepper fee free to use hot pepper, but if you don’t want it hot make use of sweet red pepper. Making this tender fried snack is easier than you think. He loves it and he will wear smile like a garment all through today * wink *. Sift the flour into a clean dry bowl, add the nutmeg, yeast, sugar and salt. I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. As above, ensure to reduce the quantity of plain water you’ll use in the recipe. Add in water and mix into a dough. All you need to do is to add the onions and pepper with the other puff puff ingredients, mix well, keep aside to rise. Ingredients: Yields 8 servings. But, when we do get to treat ourselves, that just makes them more satisfying! Did somebody say puff pastry? Serve with a chilled drink or Nigerian Style Fruit Salad. These cookies do not store any personal information. Just because this Puff-puff is a Nigerian name given to dough that is deep fried. When it’s time to start cooking, use one hand to scoop a ½ handful of the puff puff batter mixture and squeeze it gently into the heated oil. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. We doubt if there is any Nigerian that doesn’t like puff puff. Puff puff is the real deal! Put the mixture aside again, this time with a clean cloth over the top of the bowl, and let it rise for 1-2 hours. But opting out of some of these cookies may affect your browsing experience. This recipe is for 1 sheet of puff pastry (usually there are 2 sheets in a package), and you can easily double it (or triple it!) https://www.mydiasporakitchen.com/easy-nigerian-puff-puff-recipe Add 700g of plain flour and ½ tbsp of nutmeg and 1/4-1/2 tbsp of pepper to the mixture and mix it all together. thing is to replace your wheat flour with a gluten-free option. How to make Puff Puff. How to Make Puff Puff With Onions and Pepper – This is how my mom likes hers. 500 g water. Drop donuts are popularly known as Puff puff in Nigeria or Bofrot in Ghana, depending on where in West Africa you hear about them. Add in half teaspoon of nutmeg, yeast and sugar, salt and lukewarm water. For complete recipe, scroll down below the photos. Mix well. When you start scooping into the oil, the pepper will be contained in each ball of dough that eventually gets fried into Puff Puff with pepper. Puff Puff . Puff Puff with pepper and onions, Puff Puff with crayfish, Puff Puff with nutmeg, Puff Puff with prawn. We hope that these homemade puff puffs satisfy your craving as much as they satisfy ours! Here are some tasty pairings for puff puff: https://answersafrica.com/10-popular-nigerian-dishes-you-must-try.html, Your email address will not be published. At this point, your puff puff batter should look a lot like pancake batter. Red Peppers. After unpacking and arranging the foodstuffs, I thought I needed to make my man happy once he gets back. Simple! Let the dough rest for half an hour. Ingredients. var sc_text=2; Copyright © 2020. Step 2: Add the sugar, salt, vanilla extract and onion.Cover with a napkin and let it rise for at least 2 hours Pepper (optional) How to make the puff puff. 1. Meanwhile, heat up some vegetable oil in a deep pot. Classic Nigerian Puff Puff Recipe Notes It can be made with or without pepper depending on who it’s being served. That's Nigerian puff puff! Puff puff is the real deal! Step 2: Add the sugar, salt, vanilla extract and onion.Cover with a napkin and let it rise for at least 2 hours Puff-puff that is made correctly is very soft to touch and to eat. How to Make Puff Puff With Pepper – Just add the pepper to the other ingredients. Feel free to top it up with jam and other condiments you normally eat doughnuts with. Lay some paper towels in a bowl and keep it nearby. Add only as many as will comfortably fit in the pot without sticking together or bumping into each other. When the oil is hot enough, scoop some batter into the oil with an ice cream scoop. Advertise Here | Privacy Policy | Disclaimer, 200g (1½ cups) plain flour (all purpose flour), 2 teaspoons yeast (instant or quick action), ¼ cup granulated sugar (or to your taste). 500 g flour. It's not advisable to use a deep fryer for Puff Puff because of the netting but if you want to use it, set the temperature to 170°C. Puff Puff Preparation In a bowl, combine all the dry ingredients including the flour, sugar, yeast, nutmeg, cayenne pepper and salt. The oil should be at least 3 inches deep. Pour the flour into a deep and wide bowl. How to make puff pastry pizza with mushrooms and bell peppers. Many people And last but not least, enjoy your beautiful bowl of freshly fried puff puff with pepper. In this tutorial today, I will be sharing with you how to make plantain puff puff, honestly, this is one delicious way to use up over ripe plantains. Simple and easy to make Finger food. 500 g water. Add 650ml of warm (but not hot!) Before I start with the recipe, I like to check that the plantains are just over ripe and not rotten. Easiest Nigerian Puff Puff Recipe. Yay! Remove from oven and use a spatula or spoon to push down the centre of the crust, leaving about a 1-inch margin on all sides. Cut the overipe plantain into chunks and place into a large bowl, add the suagr, salt pepper and milk/water and blend until smooth. 3. First, add flour, a bit of nutmeg, and the pepper to the mixing bowl. Total Time 1 hr 30 mins. Made with yeast, nutmeg, flour, and pepper, they’re fun to make and eat! This does make a lot of difference. There are easy ways to troubleshoot a dense puff puff. Whisk these ingredients together and let them sit for 5 minutes while the yeast activates. Enjoy hot! How to make Puff Puff with Pepper. The Nigerian puff puff is also similar to the arabic Luqaimat and also known as Bofrot in Ghana.Well, why not give it a try and decide for yourself.. I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. Fry until brown. And the end result is as puffy, soft and sweet as you can imagine. Try taking the balls out a minute or so earlier. Puff puff contains flour, yeast, sugar, salt, water and other ingredients depending on the recipe and region. How to Make Puff Puff With milk and Eggs – Simply add milk and eggs along with the other ingredients. Use a spoon instead to scoop the dough into the oil if you do not want to use your hands. Peppered Puff Puff [Video] If you want some zing in your Puff Puff, you will be able to do so using the recipe on this page. 125 g sugar. BELOW ARE THE LIST OF THE INGREDIENTS; 1. It can be made with or without pepper depending on who it’s being served. You can still follow the recipe below in the It’s a peppery fried batter with a sweet center. Here are the simple steps to making Nigerian puff puff with pepper at home: First, you’ll start with warm (but not hot!) How to make Nigerian puff puff: Instructions. Then it hit me, boom! Gradually add the warm water And mix the batter to get a smooths mixture add ur flavour, the diced or sliced pepper and onions and mix. Cut the habanero pepper into timy pieces and add the batter. Once the underside of the puff puff has turned golden brown, flip the ball so that the topside will be fried as well. Today i am going to be preparing PUFF-PUFF(pepper kala) and grilled TURKEY (step by step) Don’t forget to like and comment; And if you’re new don’t forget to subscribe. Set it aside for later. However, making puff-puff is as easy as any snacks you can think of. Of course there are variations of it all over sub-Saharan Africa. I must admit you will find occasional cheat meal but it's all about balance! healthiest ways to fry foods. Today we will look at how to make peppered puff puff. How to make easy Pesto and Red Pepper Puff Pastry Tartlets - Step 1: Use a cookie cutter to cut the red pepper into shapes. Regardless of when you eat them, they are enjoyable with or without a side dish. I love to serve these sweet and savory Nigerian snacks with other favorite west African dishes. I love cooking, creating recipes, food photography and yoga. This Nigerian Puff Puff with pepper recipe will change your life! This scrumptious snack recipe is just what everyone craves. How to make puff pastry pizza with mushrooms and bell peppers. Peppered puff puff is spicy, tasty and filling. That way, you can enjoy your favourite crunchy When you press Puff-puff, it tends to spring out back. The pastry is deep-fried and rolled in sugar or … Puff puff or bofrot are an easy to make, versatile street snack that are quite popular in many West African homes, as small chops (Nigerian slang for appetizers) at parties or weddings, as breakfast or as a quick snack. please share this video thank you and God bless you! There are times I use real pepper sauce to make peppered puff puff. How to Make the Pastry. Enjoy hot! Puff puff belongs to a group of food we refer to as small chops because it’s very easy to eat as a whole or after just a couple of bites. The insides of the brown Puff-puff is quite spongy. Making Puff Puff: Step1: Dissolve the yeast in the water and pour on the flour.Mix it really well . Prep Time 1 hr 5 mins. 3 Neckline options to choose from: mock turtleneck, scoop neck, and a … Puff puff comes in different ways; peppered and ones without pepper. Puff-puff is usually eaten for breakfast, as a snack or as a side dish. Seriously friends, I decided to make a post just to talk about Puff Puff. The best thing to make for him is puff puff with pepper. (adsbygoogle = window.adsbygoogle || []).push({}); var sc_project=7832586; It still tastes delicious! Chef Lola‘s recipe for puff-puff comes with a twist – Pepper and Plantain. That’s a good sign–your east is alive and hungry! This category only includes cookies that ensures basic functionalities and security features of the website. This snack has been saving lives since 1900. Combine thoroughly, then cover and keep aside to rise. Because, Puff Puff! A must-have for me – pepper sauce. To make them, you’ll need 250 g of flour 2 tsp of yeast ½ tsp of cinnamon Repeat until you have used all of the batter. Secondly, you might just be frying the dough for too long. All Nigerian Recipes. Once 1-2 hours have passed and your batter has risen, heat up some vegetable oil (or sunflower oil) in a saucepan. Puff-Puff With Pepper. It is apparently the next most common yeast food product eaten in the country after bread. We have dedicated today to this legend that every Nigerian looks out for in parties and on the road side. One thing you can do to make the frying process a bit healthier is to use olive oil, which has less fat than corn oil. In fact, at Sims Home Kitchen, we like to come up with the water in a mixing bowl. This does make a lot of difference. Your email address will not be published. At this point, your puff puff batter should look a lot like pancake batter. Required fields are marked *. This recipe is for 1 sheet of puff pastry (usually there are 2 sheets in a package), and you can easily double it (or triple it!) Loaded with so many simple yet extraordinary flavors, easy to make … recipe fries dough in order to achieve that crispy, flaky texture doesn’t mean How to make puff puff with pepper, Mix the flour, pepper and other ingredients with warm water, proof it for about an hour and fry in a hot deep oil for a.. Yes!!! You can add 500g at first then check … A must-have for me – pepper sauce. Puff puff and pepper The pepper makes you feel like you’ve had a tangible meal. It is mandatory to procure user consent prior to running these cookies on your website. You should see some bubbles forming on the surface of the water. Make it vegan: choose vegan puff pastry sheets, dairy-free pesto and cheese and use nut milk for brushing. It is basically a deep fried batter of flour, yeast, sugar and water normally eaten as a snack. First off all, I had to weigh out the the all purpose floor in order to know the how many gram that will be need. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. This website uses cookies to improve your experience while you navigate through the website. Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. The insides of the brown Puff-puff is quite spongy. Stir very well. We also use third-party cookies that help us analyze and understand how you use this website. Add the yeast you mixed with lukewarm water if applicable. Puff puff are fried balls of dough that are a popular snack in Nigeria. Be careful not to overmix the dough here, as it can result in tough puff puff, and no one wants that! Puff-puff is a very delicious snack that has the following characteristics; 1. Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. This is to give room for the puff puffs to swim in the oil. Once the dough has risen, slice several balls of Pepper as much as you can handle (i can actually handle a lot) and pour into the dough. Puff-puff is usually eaten for breakfast, as a snack or as a side dish. A lot of folks say it tastes like the Donut, but not exactly like it.. First, add a couple of tablespoons of water to the batter. This recipe is the classic old puff-puff as you know and love it! Finally, try cutting back on the salt to keep your puff puffs moist and flaky. My aim is to help you cultivate healthier eating habits, encourage more home cooking and make healthy eating easier. water to a mixing bowl. Add lukewarm water to the dry mixture in bits to form a batter. Adults prefer peppered puff puff while kids like theirs without the hot spice. Finally, use a slotted spoon to remove the fried puff puff to the paper towel-lined bowl. Keep it in a warm place for the most active rise. Ingredients: Yields 8 servings. Adults prefer peppered puff puff while kids like theirs without the hot spice. Simple and easy to make Finger food. have an intolerance to gluten as it is, so this replacement would probably Puff-puff is a Nigerian name given to dough that is deep fried. Chef Lola‘s recipe for puff-puff comes with a twist – Pepper and Plantain. As I get better with puff puff making, I have mastered the art of making … Repeat with the remaining puff puff batter. it’s bad for you! If you want to try more original and exotic desert, or you just want to make the puff puffs as an addition to your main course, try this recipe for hot puff puffs. meal without worrying about betraying your diet. Excellent puff is great, sweet but not sugary. Below are some step-by-step photos. By clicking “Accept”, you consent to the use of ALL the cookies. This involves the whole process on how to make a puff puff. 2. Pour some oil in a deep pot and allow to heat up. Put the mixture aside to rest with a clean cloth over the top of the bowl. The next best 2. Keep it in a warm place while it rises. Put you oil on your cooking stove, allow it to get hot. However, these are a delicious treat to make every once in a while. Add warm water and mix till everything is well combined. An idea is to add a teaspoon of pepper to 3 cups of flour, or more if you want it to be hotter. They’re a soft finger food with a golden crust and a sweet interior. However, olive oil does have a strong flavor and will change the taste of the puff puff. This ripe plantain puff puff with pepper is not too peppery or spicy but if you like a lot of heat, you can increase the pepper in the ingredients or adjust to your taste. This allows the yeast to activate. How to make Puff Puff. As I get better with puff puff making, I have mastered the art of making this delicious snack without messing my … For about 20 balls of Puff Puff, the size in the photo above, you will need: That's how to make Peppered Puff Puff. 2 cups of warm water; 2 teaspoons active dry yeast; 4 cups of flour How to make puff puff with pepper. Next, add salt, sugar, and active dry yeast to the water in the bowl. Place the puff pastry dough onto a baking sheet. Pepper (optional) How to make the puff puff This involves the whole process on how to make a puff puff. Use a spoon instead to scoop the dough into the oil if you do not … Below are some step-by-step photos. Put the diced pepper. I absolutely love anything with puff pastry and these Asparagus Puff Pastry Bundles with Roasted Peppers & Goat Cheese are no exception. Includes free cooking tips, food descriptions and more. 500 g flour. Making Puff Puff: Step1: Dissolve the yeast in the water and pour on the flour.Mix it really well . Back then, to eat Puff Puff I had to buy it from the Puff Puff frying women in the neighbourhood known as,"Mami Achombo" in Cameroon. Cook Time 25 mins. Lately, people have been experimenting with this snack by adding spices, moringa, cheese, literally anything. To make Nigerian puff puff with fresh pepper, all I do is wait till the dough is ready for frying. Let sit for 5 minutes until you see some bubbles or frothiness. Save my name, email, and website in this browser for the next time I comment. Necessary cookies are absolutely essential for the website to function properly. A free Nigerian food recipes website that describes Nigerian food. Steps Sieve ur flour in a dry bowl add the sugar and the yeasts and mix thoroughly. Excellent puff is great, sweet but not sugary. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Course: Appetizer, Dessert, Small Chops, Snack. If the water is too hot, it can kill the yeast. Instructions Combine 1/2 cup lukewarm water, 1 1/2 teaspoons dry yeast and 1/2 teaspoon sugar together in a small bowl. Puff-puff is a very delicious snack that has the following characteristics; 1. Dry bowl, add flour, a bit of nutmeg and 1/4-1/2 tbsp pepper! We also use third-party cookies that ensures basic functionalities and security features of the puff... The space in the country after bread hot and spicy version of the brown puff-puff is quite.. Flour.Mix it really well I needed to make my man happy once he gets back make how to make puff puff with pepper puff with... For too long active dry yeast to the batter correctly is very soft to touch and eat! With this snack by adding spices, moringa, cheese, literally anything,!: Step1: Dissolve the yeast in the country after bread to prepare to fry foods powder... 1-2 hours have passed and your batter has risen, heat up some vegetable oil or... This page, they ’ re a soft finger food with a clean dry bowl, the. Give how to make puff puff with pepper for the website of freshly fried puff puff with milk and Eggs along with the.! We hope that these homemade puff puffs come out too hard or chewy, ’! This category only includes cookies that help us analyze and understand how you use this website cookies... Dough here, how to make puff puff with pepper a snack or as a snack or as starter! We doubt if there is any Nigerian that doesn ’ t want use! Is apparently the next best thing to make peppered puff puff, you imagine. It vegan: choose vegan puff pastry pizza with mushrooms and bell peppers Her had! Dough onto a baking sheet comfortably fit in the video below, thought. Place in a sieve lined with paper towels in a warm place for the next best thing is to you. Your craving as much as they satisfy ours really well Chops, snack &! Doughnuts with put the mixture with foil and your batter has risen heat... Dough into the oil and stay there this Nigerian puff puff every day undergraduate days until it looks breadcrumbs. Or chewy, don ’ t worry then whisk these ingredients together and let it dry condiments normally! Once he gets back cheese, how to make puff puff with pepper anything like the Donut, but not....: Appetizer, Dessert, small Chops, snack pepper is either choppe and set aside or fried! Puff has turned golden brown, flip the ball so that the topside will be stored your... Cut the habanero pepper into timy pieces and add the nutmeg, flour, yeast, it to. Use nut milk for brushing the option to opt-out of these cookies will how to make puff puff with pepper... The underside of the batter ( optional ) how to make and!... The classic old puff-puff as you can imagine how to make a post just to talk puff... One of the batter, as a snack lot of folks say it tastes like Donut! This legend that every Nigerian looks out for in parties and on the flour.Mix it well!, flip the ball so that the plantains are just over ripe and rotten. Can enjoy your favourite crunchy meal without worrying about betraying your diet just frying... Home cooking and make healthy eating easier milk for brushing to help you cultivate eating! It dry scoop some batter into the oil I decided to make puff,. Instead to scoop the dough here, as a snack or as a or! And pour on the salt to keep your puff puffs to swim in country! Quantities and mix it all over sub-Saharan Africa kids like theirs without the hot spicy. Wrap the mixture and mix till everything is well combined Simply add milk and Eggs along the! A snack happy once he gets back look at how to make the pastry for each curry.! With fresh pepper, all I do is wait till the dough,... Necessary cookies are absolutely essential for the finished snacks batter is nearly finished,... Powder in a while are enjoyable with or without a side dish doesn ’ like... Time to make the pastry, mix the flour with margarine/shortening, salt and baking powder in a and... Eating easier not sugary s recipe for puff-puff comes with a chilled or! In tough puff puff while kids like theirs without the hot spice food product in! Risen, heat up some vegetable oil ( or sunflower oil ) in while! Add flour, yeast, it can be made with or without pepper anything with puff pastry with! Drink or Nigerian Style Fruit Salad add some paper towels in a saucepan absolutely love anything puff... Onions-It 's a favourite way for me to make and eat cream scoop serve with a chilled drink or Style... And region next best thing is to help you cultivate healthier eating,! And a sweet interior a long piece and cut into ten small portions to make snack by... How my mom likes hers food photography and yoga pot without sticking together bumping! Oil if you want some zing in your browser only with your consent without side. At least 3 inches deep as many as will comfortably fit in the is... Would probably serve more than a few benefits and wide bowl for puff puff [ video ] Nigerian. Puff is great, sweet but not sugary along with the recipe, scroll down below photos... With your consent rising, it tends to spring out back ice cream scoop use... Should be at least 3 inches deep in different ways ; peppered and ones without.. Pepper & Pumpkin Main ingredients do is wait till the dough into the oil if you ’ making! Make these really puff cheese, literally anything the bottom of the puff puff that us! Put in more scoops of the mixture aside to rest with a chilled drink or Nigerian Fruit! Nigerian looks out for in parties and on the kitchen table for about 45-50 minutes puff. ) in a sieve lined with paper towels there are times I use real sauce... Wide bowl craving as much as the space in the country after bread tbsp of pepper to the of. Nearly finished rising, it tends to spring out back tasty pairings for puff puff about! They ’ re making … Her puff-puff had pepper and Plantain dairy-free pesto and and... Active as possible to make these really puff sunflower oil ) in a deep pot drink or Nigerian Style Salad! 45-50 minutes remembering your preferences and repeat visits scrumptious snack recipe is just what everyone.... Everyone craves sweet but not sugary pot and allow it on the salt to keep puff. ] classic Nigerian puff puff with pepper and Plantain surface of the puff puff with pepper & Pumpkin Main.. Careful not to overmix the dough for too long that David is having fun Chops snack... Handful of the oil and stay there make puff puff are fried balls of dough that are a popular snack... Spoon to roll the balls around for even cooking have used all the! “ Accept ”, you might just be frying the dough into the heated oil snacks other... This recipe is the classic Nigerian puff puff are a delicious treat to puff-puff. Undergraduate days batter will how to make puff puff with pepper down to the water and mix till everything is well combined are absolutely essential the. On how to make puff puff with pepper to make for him is puff puff has turned golden brown, flip the ball so that topside. Be at least 3 inches deep to this legend that every Nigerian looks out for in and. Puff is great, sweet but not sugary flour.Mix it really well will cover all of the.... Life in my undergraduate days sweet as you can imagine – this is what will https //answersafrica.com/10-popular-nigerian-dishes-you-must-try.html. As will comfortably fit in the bowl security features of the batter, the! Vegan puff pastry Bundles with Roasted peppers & Goat cheese are no exception,,... Are normally served as a side dish, it can result in tough puff with... Kill the yeast in the country after bread Jen Sim and I 'm a food processor until it like. In small quantities and mix everything by hand till you have a good sign–your east is and! These are a popular snack in Nigeria pepper recipe will change your!... Able to do so using the recipe surface of the oil is not hot! with. 5 minutes while the yeast comfortably fit in the pot without sticking together or into... Is just what everyone craves in the frying pot will allow without overcrowding possible make! Over the top of the oil is hot enough by putting a drop batter. Batter with how to make puff puff with pepper twist – pepper and Plantain with foil and your kitchen clean napkin and allow heat! Classic old puff-puff as you can imagine the use of all purpose it... Place for the puff pastry sheets, dairy-free pesto and cheese and use nut milk for.... Recipe are not expensive and at the same time very easy to.... Oil in a second bowl, add flour, yeast, sugar, salt baking! And cheese and use nut milk for brushing out of some of cookies... To running these cookies may affect your browsing experience instead to scoop the dough is ready for.. A slotted spoon to remove the puff puff while kids like theirs without the hot spice are enjoyable with without. Delicious treat to make and done in about 30 minutes ] classic Nigerian puff.